No matter what I say, some of my friends still don't understand why I maintain the same level of kashruth in my home even when my sons won't be home for a while. I hope this short story helps.
I love soup. And I love making soup. Quite often I make too much soup. My husband rarely likes what I make. So I freeze it. And bring it with us to our younger son's house in New York on our next visit. I love being able to share with my family in ways I couldn't if my house wasn't kosher.
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